Saturday, January 29, 2011

Ready set GO!

Glazing up 32 cubic feet of bisque this week-end while working double sure the cone 10 (red dot) and cone 6 don't get mixed-up.

Me thinks I should hold off on the celebratory beer until after the glazing is done this time...

2 comments:

  1. perhaps an anticipatory beer pre-glaze, and a celebratory one post? get that etsy shop back open, dude. there's a zygote-shaped hole in the site.

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  2. I like the red dot idea. I think I'll be using that, if that's all right.

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